Focaccia's

Pink Pepper & Olive Focaccia

A Savoury pink focaccia infused with crushed pink peppercorns and chopped kalamata olives, topped with Parma ham, Parmigiano Reggiano, and a drizzle of balsamic glaze.

Tomato & Herb Focaccia

A tomato-based pink focaccia seasoned with a blend of Italian herbs, served with Parma ham, Parmigiano Reggiano, and finished with a balsamic reduction.

Club Sandwiches

Turkey & Avocado Club

Slices of roasted turkey breast and ripe avocado, layered with pink pickled cabbage on toasted whole grain bread.

Smoked Salmon & Cream Cheese Club

Smoked salmon with a spread of cream cheese and layers of pink pickled cabbage on soft rye bread.

Ciabatta's

Goat Cheese & Walnut Ciabatta

A delectable combination of creamy goat cheese and crunchy walnuts on ciabatta, topped with a beetroot cremoux.

Chicken Pesto Ciabatta

Grilled chicken breast with a fresh basil pesto spread on ciabatta, complemented by a beetroot cremoux.

French Toast

Honey & Ricotta French Toast

French toast topped with ricotta cheese, thin slices of mortadella, sprinkled with crushed pistachios and a drizzle of honey.

Fig & Brie French Toast

Brie cheese and sliced fresh figs on French toast, garnished with mortadella and chopped pistachios for a sweet and savoury flavour combination.

Dessert

Strawberry Macaroons
Mini Red Velvet Muffins
Velvet Chocolate Bars

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Pink October White Chocolate & Strawberry Mousse Terrine

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